Kenya AA Coffee
Kenya is known for their complex, yet balanced flavor profiles in the coffee world. They are also known for producing some of the world’s most elegant and distinctive coffees, and this AA Plus is no exception.
This AA Plus has a double fermentation coffee process and it is the highest grade of Kenya coffee which is grown at high altitudes at the region of Mt. Kenya, Central.
The juicy peach, lemon, and bright currant flavors, followed by floral aromatics of this Single Origin Coffee will have your mouth yearning for more. We bet you won’t be able to have only one cup a day with this amazing coffee
I love light coffees and this is one of my favorite ones. I love the smell in the mornings as it wakes me up to get ready for the day! Totally recommend it for any type of coffee drinkers
This coffee is soo different. It tastes like drinking a lemon/lime tea (with obviously coffee). I love doing espresso tonics with this Kenya as it is light, crisp, and refreshing.
Give it a try, it is something different from your regular colombian!
I am a fan of this lighter roasted coffee. This has an exceptional bitterness to sweetness ratio, like a good dark chocolate. I drink this as a major pick me up mid day and I definitely look forward to having it again tomorrow.